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Stilton & Cheddar Cake

Stilton & Cheddar Christmas cakeOur Stilton & Cheddar Cake has 2.1kg of cheese and will feed approx 25-30 people

The base layer is approx 5.5″ diameter

Cost £47.00

Base/1st tier: Colston Bassett Stilton, 1kg –  One of Britans best known cheeses is Stilton, Colston Bassett is one of the best in the country. Mellow and deliciously creamy with lovely rich deep savoury flavours.  A delicate spicy tang from the blue veins comes through with a rounded and superb lingering finish

2nd tier: Wookey Hole Cave Aged Cheddar, approx 600g round – This award winning West Country Farmhouse Cheddar is hand produced in the heart of West Dorset.  It is made to a traditional recipe using milk from local herds.  Left to mature in the Somerset Caves ensures this cheddar is full of distinctive, earthy flavours

3rd tier: Chabichou – This pasteurised goats cheese has a sweet and delicate taste with a luscious creaminess.  The rind is thin with white, yellow and blue markeings.  The interior is fairly firm becoming crumbly once matured (Can be replaced with the creamy triple cream Chaource – please just specify this in our special instructions box at checkout)

Included:- Burgandy Love Heart, cute clay mouse and burgandy raffia included in the price

(Tip: cranberries are good to top the cake off with or berries – don’t use holly berries as these are poisonous!!)

The cheeses will come individually wrapped for you to pop in your fridge, ready to unwrap and assemble on the day.  Leave out for 1-2 hours to come up to room temperature before eating

Of course, we do bespoke cakes, so for any special requests or for more info, call now on: 01271 379944 or email us: enquiry@westcountrycheese.co.uk

£47.00 Add to cart

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